Manhattan

A luxurious twist on the classic cocktail, made with Casa Azul Orgánico Añejo aged in American oak bourbon casks for a deep, complex profile of baked agave, dark chocolate, hints of cracked pepper and toasted oak.

Ingredients

• 2 oz Casa Azul Orgánico Tequila Añejo
• .75 oz Sweet Vermouth
• 1 dash Aromatic Bitters
• 1 dash Orange Bitters

Method

1. Add all ingredients to mixing glass and fill with ice.

2. Stir until liquid is sufficiently chilled and diluted.

3. Strain into chilled martini glass.

4. Garnish with skewered luxardo cherries.